A previous week. I'm looking for information on the Masterbuilt 20070112 Cold Smoking Kit for Masterbuilt Digital Smokers, so i would like to bring a story to tell.
Cold smoking is similar to traditional hot smoking just without the heat. Use cold smoke to cure your favorite foods this cold smoker is ideal for smoking sausage fish bacon and even cheese. The Masterbuilt Electric Cold Smoker fits all Masterbuilt Digital Electric Smokers by easily attaching to the wood chip loading port of the smoker. The Electric Cold Smoker provides continuous .... Read more or Check Price
The opinions of the customers who bought this item
Great addition to the arsenal salami. I recommend the smallest chips / chip for use as the grid over the burner is small. by Kelli Hess
It works very well. Use it in place of the built in element of smoking when smoking hot . by Ringo5000
My kit arrived cold smoking and since then I have not had any food in cold smoke I decided to try making my smoked sea salt which need to smoke 12-24 hours. by Diana Jordan
Landfills lot of smoke in your materbuilt. Passes through the wood pretty fast in the process. You're not getting a "real " cold smoke here. by Keith Ragan
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